ServSafe® Food Manager

$45.00$85.00

Certification – Mondays, 5:30-9:30 pm, 2 classes, March 9 to March 16
Re-Certification – Monday, 5:30-9:30 pm, 1 class, March 16
Location: Worcester Technical High School, 1 Skyline Drive, Worcester

Students must purchase one of the following before the first night of class:

Clear
SKU: N/A Category:

Description

These two classes will prepare you for the ServSafe® Food Manager exam which will take place at the end of the second class. If you have been previously certified, you may choose to attend only the last class at a lower cost. With a passing grade you will receive the ServSafe® Food Manager Certificate in Food Safety. This certification is nationally recognized and accredited by the National Restaurant Association.

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